dessert
dinner
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lunch PDF

Also, check out our large-party catering menu, here.

STARTERS

avocado 10

jalapeño, red onion, lime, cilantro, olive oil, chips

queso fundido 7.25

toasted pumpkin seed pipian, warm flour tortillas

green chile braised lamb taquitos 7.50

black bean refries, cream, cotija, pico de gallo

salsa & chips 3

salsa flight 8

fresca, macha†, oaxaca

blistered farm chiles 6.50

sea salt, green chile aioli

SOUPS & SALADS

caesar* 6.25 / 10

romaine hearts, creamy garlic dressing, toasted croutons, grated manchego

tortilla soup 5.25 / 8.50

panela, avocado, crispy tortilla chips, chile-tomato broth

mexican flu shot 10

spicy chicken broth, carrots, creamy potato, confit chicken, cilantro, jalapeño, lime, white onion

casa salad 6.50 / 10

local farm greens, pickled carrots, radish, jalapeño vinaigrette, roasted pumpkin seeds

heirloom tomato & local cucumber salad 8.95

basil-charred serrano vinaigrette, smoked sea salt

TACOS

rosarito peronne 5

grilled belly steak, flour tortilla, melted asadero, charros beans, radish, tomatillo salsa

pork carnitas 4

slow roasted pork shoulder, farmer's market escabeche

grilled chicken al ajillo 3.75

red chile mojo, onion, cilantro, salsa cruda

vegan jackfruit "chorizo" 4

avocado, pickled red onion

baja fish 5

choose blackened or fried mahi-mahi, salsa aurora, pickled radicchio

TORTAS

blt 11.50

applewood smoked bacon, heirloom tomato, arugula, guacamole, green chile aioli, yuca fries

carnitas 11.25

creamy guajillo chile mustard, farmer's market garden escabeche, yuca fries

TAZON

mexican red rice 7.95

pico de gallo, pickled radicchio, charred broccolini, brussels sprouts, esquites, guacamole add: grilled chicken 3.50 / garlic shrimp 5.75 / grilled steak 5.50 / carnitas 4.50 / jackfruit chorizo 3.75 / fried egg 1.50

SIDES

mexican red rice & beans 4

choose: charros beans vegetarian black bean refritos

esquites† 5.25

roasted corn, malt vinegar aioli, cotija

yuca fries 5

habanero-malt vinegar aioli

charred broccolini 4.25

garlic-chili mojo

enfrijoladas 4.50

hazel dell mushroom, rajas, black bean refries, smothered corn tortillas

fried brussels sprouts 5.75

lime, pico de gallo, cotija

add to anything

grilled chicken 3.50 // garlic shrimp 5.75 // grilled steak 5.50 // carnitas 4.50 // sliced avocado 2.50

Vegan, raw, vegetarian, pescatarian, gluten free, dairy free, soy free, paleo. We get it - everybody’s different and that’s cool. Whether it’s an allergy, sensitivity or personal choice, our highly skilled chefs will attempt to make every possible modification to our menu to accommodate you! Certain substitutions/omissions may not be possible...but if you call ahead we will make every possible adjustment.

† - Contains Nuts

*These items may be served raw or undercooked based on your speci cation, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shell sh, or eggs may increase your risk for food-borne illness.