STARTERS
avocado salsa 10.50
jalapeño, red onion, lime, cilantro, olive oil, chips
queso fundido 7.75
queso de oaxaca, haystack farms goat cheese, pumpkin seed pepian
braised lamb taquitos 8
green chile, black bean refritos, crema, cotija, pico de gallo
ceviche* 10.75
mahi-mahi, pineapple, cucumber, jicama, heirloom tomato, onion, serrano pepper
anaheim chile relleno 7.50
charros beans, guacamole, cotija
guacamole 10.50
pico de gallo, lime, serrano, served in a molcajete
SOUPS & SALADS
caesar* 7 / 10
romaine hearts, creamy garlic dressing, toasted croutons, grated parmesan
pozole 7 / 10
red chile, hominy, hatch green chile, cabbage, radish, avocado add chicken or carnitas 2
flu shot 11
chicken, broth, potatoes, veggies
casa salad 7 / 10
local farm greens, pickled carrots, radish, jalapeño vinaigrette, roasted pumpkin seeds add: grilled chicken 4.50 // garlic shrimp 7 // grilled steak 6.50 // carnitas 5.50 // sliced avocado 3
TACOS
rosarito perrone 5.50
grilled steak, melted asadero, charros beans, radish, molcajete
carnitas 4
slow roasted pork shoulder, escabeche
grilled chicken al ajillo 4.25
red chile mojo, onion, cilantro, salsa cruda
vegan jackfruit "chorizo" 4.50
avocado, pickled red onion
baja fish 5.50
grilled or battered cod, salsa aurora, pico de gallo
lunch special 11
two daily featured tacos with rice and beans
TORTAS
blt 12.50
applewood smoked bacon, arugula, heirloom tomato, guacamole, green chile aioli, yuca fries
carnitas 12.50
creamy guajillo chile mustard, farmer's market garden escabeche, yuca fries
cubano 13.50
achiote pork collar, whole grain mustard, swiss cheese, jalapeños
carne asada 14
grilled skirt steak, guacamole, rajas, caramelized onions
baja fish 15
grilled or battered cod, slaw, pico de gallo, aurora aioli
BURRITOS
carne asada 15
grilled skirt steak, rice & beans, mushrooms, rajas, salsa ranchera
pollo asada 14
grilled chicken, rice & beans, mushrooms, rajas, salsa ranchera
jackfruit 'chorizo' 14
vegan jackfruit, tofu, rice & beans, mushrooms, rajas, salsa ranchera
ENTREES
tazon 9.50
red rice, refritos, brussels sprouts, butternut calabasa, slaw, pico, crema add: grilled chicken 5.50 // garlic shrimp 7 // grilled steak 6.50 // carnitas 5.50 // jackfruit chorizo 4 // fried egg 1.75 // sliced avocado 3
chilaquiles 11.50
red chile smothered corn tortillas, refritos, pico de gallo, crema, sunny side eggs add: grilled chicken 5.50 // garlic shrimp 7 // grilled steak 6.50 // carnitas 5.50 // jackfruit chorizo 4 // fried egg 1.75 // sliced avocado 3
tamales 12
escabeche, brussels sprouts, pico de gallo, crema, cotija, red or green chile or both add: grilled chicken 5.50 // garlic shrimp 7 // grilled steak 6.50 // carnitas 5.50 // jackfruit chorizo 4 // fried egg 1.75 // sliced avocado 3
SIDES
red rice & beans 4.50
choose: charros beans or vegetarian black bean refritos
farm hash 5
squash, peppers, sweet corn
yuca fries 5.50
habanero-malt vinegar aioli
brussels sprouts 6.50
lime, pico de gallo, cotija
add to anything
add: grilled chicken 5.50 // garlic shrimp 7 // grilled steak 6.50 // carnitas 5.50 // jackfruit chorizo 4 // fried egg 1.75 // sliced avocado 3
Vegan, raw, vegetarian, pescatarian, gluten free, dairy free, soy free, paleo. We get it - everybody’s different and that’s cool. Whether it’s an allergy, sensitivity or personal choice, our highly skilled chefs will attempt to make every possible modification to our menu to accommodate you! Certain substitutions/omissions may not be possible...but if you call ahead we will make every possible adjustment.
† - Contains Nuts
*These items may be served raw or undercooked based on your speci cation, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shell sh, or eggs may increase your risk for food-borne illness.
REFRESHMENTS
blood orange, cucumber & mint press 4
seasaonal agua fresca 4
strawberry lemonade 4
house-made horchata 4
make it dirty with rum or tequila +4
