STARTERS
salsa & chips 3.00
salsa flight 8.00
salsa fresca, salsa macha†, salsa oaxaca
avocado 10
jalapeño, red onion, lime, cilantro, olive oil, chips
blistered farm chilis 6.50
sea salt, green chili aioli
queso fundido 7.25
queso de oaxacca, haystack farms goat cheese, pumpkin seed pesto, chips
green chile braised lamb taquitos 7.50
black bean refritos, cream, cotija, pico de gallo
alamosa bass ceviche* 13.25
pickled red onion, spicy coconut tiger's milk, grilled corn relish, chips
shrimp cecilia 14.50
citrus poached shrimp, spicy tomato-orange clamato, cucumber pico, avocado
SALADS & SOUPS
caesar* 6.25 / 10
romaine hearts, creamy garlic dressing, toasted croutons, grated manchego
tortilla soup 5.25 / 8.50
panela, avocado, crispy tortilla strips, chile-tomato broth
heirloom tomato cucumber salad 8.95
basil-charred serrano vinaigrette, smoked sea salt
casa salad 6.50 / 10
local farm greens, pickled carrots, radish, jalapeño vinaigrette, roasted pumpkin seeds add: grilled chicken 3.50 // garlic shrimp 5.75 // grilled steak 5.50 // carnitas 4.50 // sliced avocado 3
mexican flu shot 10
spicy chicken broth, carrots, creamy potato, confit chicken, cilantro, jalapeño, lime, white onion
TACOS
rosarito peronne 5
grilled belly steak, charros beans, melted asadero, tomatillo salsa, radish
carnitas 4
slow roasted pork shoulder, farmer's market garden escabeche
grilled chicken al ajillo 3.75
red chile mojo, onion, cilantro, salsa cruda
vegan jackfruit "chorizo" 4
avocado, pickled onion
baja fish 5
choose: blackened or fried mahi-mahi, salsa aurora, pickled raddichio
DINNER
combo #3c 15
1 taco, 2 taquitos, 1 enchilada, guacamole, brussels sprout slaw
el burro 10
mexican rice, pico, heel dell farms oyster mushrooms, rajas, escabeche, salsa ranchera add: grilled chicken 3.50 // garlic shrimp 5.75 // grilled steak 5.50 // carnitas 4.50 // jackfruit chorizo 3.75 // fried egg 1.50
enchiladas suiza 10.25
smoked cheddar & queso de oaxaca, mexican rice, black bean refries, escabeche add: grilled chicken 3.50 // garlic shrimp 5.75 // grilled steak 5.50 // carnitas 4.50 // jackfruit chorizo 3.74 // fried egg 1.50
cochinita pibil & garlic shrimp 21.75
banana leaf tamal, mole verde, cipolina-chile amarillo relish
alamosa bass a la tavi 23.50
salsa veracruzana, green chile masa dumplings
carne asada*† 31.75
chile rubbed flatiron steak, garlic charred broccolini, salsa molcajete
SIDES
mexican red rice & beans 4
choose: charros beans or vegetarian black bean refritos
esquites† 5.25
roasted corn, malt vinegar aioli, cotija
fried brussels sprouts 5.75
lime, pico de gallo, cotija
enfrijoladas 4.50
hazel dell mushroom, rajas, black bean refries, smothered corn tortillas
charred broccolini 4.25
garlic-chili mojo
yuca fries 5
habanero -malt vinegar aioli
add to anything:
grilled chicken 3.50 // garlic shrimp 5.75 // grilled steak 5.50 // carnitas 4.50 // jackfruit chorizo 3.75 // fried egg 1.50
Vegan, raw, vegetarian, pescatarian, gluten free, dairy free, soy free, paleo. We get it - everybody’s different and that’s cool. Whether it’s an allergy, sensitivity or personal choice, our highly skilled chefs will attempt to make every possible modification to our menu to accommodate you! Certain substitutions/omissions may not be possible...but if you call ahead we will make every possible adjustment.
† - Contains Nuts
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
